Nutmeg-Glazed Pumpkin Cookies
Mouth-watering iced pumpkin cookies that your kids or guests will love! Bake at 350 for 10 minutes, then turn to 325 for 10-15 minutes. Scroll for the full list of ingredients as well as an instructional video from our Culinary Director, Jin Yang!
Ingredients:
π§ 4 Ounces Butter
π 1 Cup Sugar
π 1 Cup Brown Sugar
π 2 Cups Pumpkin PureΜe
π₯ 2 Eggs
π³ 1.5 Cups Walnuts
π₯ 2.25 teaspoons Vanilla Extract
πΈ 4 Cups Flour
π₯ 2.25 teaspoons Baking Powder
π₯.25 teaspoons Baking Soda
π₯ 1.5 teaspoons Cinnamon
π₯ .75 teaspoons Nutmeg
π₯ 1.5 teaspoons Salt
Glaze Ingredients:
π 3 cups powdered sugar
π§ 2 ounces of butter
π₯ 7 tablespoons of milk
π₯ .75 teaspoon of Madagascar Vanilla Paste
π₯ .25 teaspoon of nutmeg