Ginger-peach Lemon Spritzer
Turn those ripe peaches into a fizzy drink spiked with ginger and lemon. All it takes is a quick spin in the blender. Adding plain kombucha adds beneficial bacteria to your refreshing beverage, or you can opt for sparkling water instead.
Recipe Information
Total Time: 10 minutes
Servings: 4
Ingredients
2 large peaches or nectarines, pitted
2 tablespoons fresh ginger, coarsely chopped
1/2 cup fresh lemon juice
1/4 cup honey
2 cups kombucha or sparkling water
Preparation
In a blender, add the peaches or nectarines, ginger, lemon juice and honey. Secure the lid and blend, raising the speed to high as you go. When the fruit is puréed and smooth, remove the lid and stir in the kombucha or sparkling water.
Pour into glasses and serve immediately.
Serving Suggestion
The sweetness of peach and spicy kick of ginger make this the perfect fall afternoon sipping spritzer. Pour over crushed ice and garnish with lemon slices!
Nutritional Information
110 calories, 0 g. fat, 0 mg. cholesterol, 5 mg. sodium, 29 g. carbohydrate, 1 g. fiber, 1 g. protein
Recipe Courtesy of Welcome to the Table Co-op