Chicken Piccata with Orange Beer Glaze

By: Killing Thyme Courtesy of: Tasty Kitchen

Total Time: 30 minutes

Servings: 2

This is not your average Chicken Piccata! Though it does the classic justice with an orange and wheat beer glaze.

Ingredients

• ¼ cups All-purpose Flour

• ¼ teaspoons Ground Black Pepper

• 2 Skinless And Boneless Chicken Breasts, Butterflied

• 1-½ teaspoon Butter

• 1-½ teaspoon Vegetable Oil

• ⅓ cups Orange Juice

• ⅓ cups Wheat Beer (I Used Hoegaarden)

• 1-½ teaspoon Orange Zest

• 2 Tablespoons Capers

• 2 Tablespoons Flat-leaf Parsley, Chopped

For the full recipe, check it out on Tasty Kitchen!