Breakfast Burrito
Because mornings are hard, but wrapping everything in a tortilla makes them slightly less so.
Ingredients:
For Scrambled Eggs
• 2 tablespoons butter
• 6 large eggs
• ½ teaspoon garlic powder
• ⅛ teaspoon cayenne pepper
• sea salt & pepper to taste
For Burrito
• 4 large tortillas warmed
• 2 cups pan-fried potatoes or roasted potatoes store-bought or homemade
• 1 cup cheddar cheese grated
• 1 cup breakfast sausage cooked and cut into pieces
• 5 slices bacon sliced and cooked
Instructions:
How To Make Scrambled Eggs:
Melt butter in the skillet over medium heat, add eggs and spices, stir, and cook until eggs are cooked through.
How To Make Burrito:
Lay out a tortilla, and in the middle, load it up with ½ cup of fluffy scrambled eggs, ½ cup of golden potatoes, and a delightful sprinkle of ¼ cup of cheese.
Add ¼ cup of crispy bacon and savory sausage. Next, roll it up into a delicious burrito and cook in the skillet with a bit of butter or oil until golden brown on both sides.
Or bake in the oven at 350F for 10 minutes. Serve with salsa and sour cream.
Recipe Courtesy of Munchkin Time Blog.