June is Idaho Wine Month, and I’ve picked the Sawtooth’s Sparkling Brut for drinking on the patio, sipping by the pool, or pretty much any time you want some tasty bubbly that doesn’t come with a big price tag. This is well made, solid effort from Sawtooth winemaker Meredith Smith. The nose shows a touch of citrus and yeasty brioche. On the palate, the wine is crisp showing it’s bright acidity. The citrus and brioche notes carry over to the palate, but are also complemented by crisp green apple also. Sparkling wines are a great pairing for almost any food, but try this one with Thai food or with a cheese and fruit plate, or if you don’t have any food, just gulp it down!!