Fajitas Made Easy!


  • Co-op Housemade Beef or Chicken Fajita Mix
  • 1 tbsp chili powder
  • 1 tsp paprika
  • 1/2 tsp cumin
  • 2 large organic onions, slivered
  • 3 organic bell peppers (get several colors if possible)
  • 2 cloves organic garlic, minced
  • 12 Local Tortilla Revolution Tortillas
  • Co-op Made Salsa and sour cream for garnish (optional)


  • Heat 1 tbsp oil in a large skillet over medium high heat. Add chicken or beef and cook, stirring occasionally, until cooked through (add water if needed to prevent drying).
  • Remove from skillet and set aside, covering to keep warm.
  • Add another tablespoon of oil to the skillet and cook onions and peppers until tender and partially caramelized (3-4 minutes)
  • Add garlic, chili powder, paprika, and cumin and cook, stirring for two more minutes. Combine with cooked meat and serve with warm tortillas and garnish.