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Cookin' With Kids: Healthy Winter Sweets

Everyone loves warm, sweet foods around the winter holidays!  Let’s get creative and learn some new recipes that use the natural sweetness of fruits, honey, and maple and avoid highly processed cane sugar.  We’ll make Paleo Gingersnap Cookies and Minty Chocolate Bark. Kids are encouraged to create and sample with us!

Each child will require a purchased ticket.  Adults are free with paid kid’s registration. 


Earlier Event: December 7
First Friday Tasting