With Bryan Hinschberger and Barry Devine on the wine and Chefs Jin and Chris taking on tapas, this is an evening you won't want to miss!
A look (and taste) at the different methods for brewing cold coffees and how to find the perfect style for you!
Come spend the morning with us as we take a deep dive into the different ways to brew cold coffee! Whether you are a die-hard Cold Brew fan, or an adventurous Japanese Iced Coffee chemist, we hope to unlock some secrets to great brew recipes, teach techniques for consistency, and hopefully introduce you to a new style of your favorite beverage. Take a break from the heat and start your weekend off right with a coffee class focused on Cold Coffee methods! A collaborative education series, brought to you by your friends at the Boise Co-Op, Edible Idaho, and Form & Function Coffee.
Enjoy a selection of wines from the Piedmont region in Italy while learning some fun Italian phrases. Snacks will be provided and seating will be limited.
Amico Gino classes are specialized pop-up style wine and language classes; they focus on promoting Italian culture while providing a fun and relaxed atmosphere perfect for date night!